Moona Menu

Introducing the menu at Moona, a delightful Mediterranean restaurant nestled in the heart of Cambridge, MA. A culinary gem, Moona offers a carefully curated array of traditional dishes that celebrate the vibrant flavors of the Mediterranean. Each dish is crafted with fresh ingredients and artful presentation.

• Mezza highlights include the refreshing Fattoush Salad, featuring romaine, tomatoes, and pomegranates, and the rich Eggplant Fatteh topped with yogurt and pine nuts.
• For a main course, the Grilled Market Fish is grilled to perfection, served alongside a zesty tomato salsa.
• Save room for dessert—the Pistachio Baklava is a standout, packed with fragrant spices and layers of flaky phyllo dough.

With a cozy ambiance and attentive service, every visit to Moona evokes feelings of warmth and a sense of belonging. It’s a perfect destination for sharing flavorful dishes and creating lasting memories.

Khubz

• Olive Oil & Za'atar

  Za’taar is a wild herb similar to thyme/oregano. Olives for the oil are grown on owner Chaffic Maalouf’s family estate. The two ingredients are simply mixed together to be enjoyed with bread.

  US$4.00

• Pickled Vegetables

  Seasonal pickled vegetables with a little bit of heat!

  US$6.00

• Marinated Olives

  Sourced from a local importer, Olive Harvest we serve the the Souri varietal from Koura, in north Lebanon. The olives are marinated with fennel seed, maras chili, dried oregano, and lemon zest.

  US$7.00

• Kebbeh With Kamounit Banadoura

  bulgar, tomato, pepper, pomegranate, walnut. Bread is not included with this item, but please do add on some pita bread in the sides section! 8 oz.

  US$10.00

• Hot Pepper Labneh

  with pickled garlic, mint oil. Bread is not included with this item, but please do add on some pita breads from the sides section! 8 oz.

  US$10.00

• Gold Bar Squash Mafghousa

  pine nuts, mint, red shatta. Bread is not included with this item, but please do add on some pita breads from the sides section! 8 oz.

  US$9.00

• Baba Ganouj

  tahini, Urfa, dill. Bread is not included with this item, but please do add on some pita breads from the sides section! 8 oz.

  US$11.00

• Muhammara

  walnuts, red pepper, aleppo. Bread is not included with this item, but please do add on some pita breads from the sides section! 8 oz.

  US$12.00

• Tahini Hummus

  A smooth purée of chickpeas, tahini, garlic, lemon juice, olive oil, and cumin. Garnished with sumac, olive oil, and a fresh herb salad that includes parsley, dill, and mint, lemon and olive oil. Bread is not included with this item, but please do add on some pita breads from the sides section!

  US$14.00

• Mushroom Hummus

  A smooth purée of chickpeas, tahini, garlic, lemon juice, olive oil, and cumin. Roasted mushrooms are served over top of the hummus, garnished with green shatta (vibrant, green hot sauce) and garlic toum. Bread is not included with this item, but please do add on some pita breads from the sides section!

  US$17.00

• Lamb Awarma Hummus

  A smooth purée of chickpeas, tahini, garlic, lemon juice, olive oil, and cumin. Served with shredded, braised lamb shoulder and grated tomato seasoned with pomegranate molasses. Bread is not included with this item, but please do add on some pita breads from the sides section!

  US$18.00

Mezza

• Fattoush Salad

  Romaine, tomatoes, cucumbers, scallions, sumac, shankleesh cheese, pepitas, pomegranates, parsley, pomegranate molasses.

  US$14.00

• Eggplant Fatteh

  Grape molasses, yogurt, pine nuts, garlic, pita crips.

  US$15.00

• Grilled Market Fish

  seaonal fish, grilled to perfection with shaved cabbage, dagga Gazawiyeh (tomato salsa with dill and dill seed), tarator.

  US$23.00

• Arayes Kafta

  Two pan seared lamb burgers in a crispy pita pocket. Served with grated tomato with pomegranate and tahini yogurt on the side.

  US$18.00

• Falafel

  Four house-made falafel with cilantro, parsley, cumin and coriander. Served with green shatta (herbaceous green hot sauce), tahini sauce, garlic toum and pickles.

  US$15.00

• Grilled Squid , Loubia B'Zeit

  Local Point Judith squid grilled and served over a warm salad (Loubia B'zeit) of runner beans with cumin, tomato and garlic.

  US$16.00

• Feta Fritters

  Scallions, orange blossom honey, Maldon salt.

  US$12.00

For the Table

• Syrian Batersh

  Braised lamb shoulder with tomato, served over eggplant and yogurt, with almonds and fresh parsley on top.

  US$36.00

• Musakhan

  Bone-in chicken thighs served with sumac onions, pine nuts and khubz (pita bread).

  US$28.00

• Grilled Whole Branzino

  with lemon-coriander vinaigrette.

  US$36.00

Sides

• Side Pita

  Fluffy pita to enjoy with your meal! One order serves two people.

  US$1.50

Dessert

• Almond & Fennel Basbousa

  Alomond & fennel semolina cake with preserved plums, & whipped creme fraiche.

  US$14.00

• Pistachio Baklava

  Layers of phyllo dough with pistachio, orange blossom water, citrus zest, cinnamon and cardamom.

  US$14.00

• Salted Tahini Ice Cream

  A pint of our creamy and delicious salted tahini ice cream. Enjoy it now or pop it in the freezer for future you!

  US$12.00

• Vanilla Cardamom Ice Cream

  A pint of our creamy vanilla ice-cream infused with flavorful cardamom. Enjoy tonight or save for future you!

  US$12.00

• Peach Sherbet

  A pint of our light and refreshing peach sherbet. Bright and flavorful, enjoy this treat tonight or save it for future you!

  US$12.00